Go Back   Australian Ford Forums > General Topics > Non Ford Related Community Forums > The Bar

The Bar For non Automotive Related Chat

Reply
 
Thread Tools Display Modes
Old 21-07-2020, 07:59 PM   #1
leesa
Guest
 
Posts: n/a
Default Re: The bakery thread

I've offended more than one chef with a request for tomato sauce. Not because there's anything wrong with what they made but because I love tomato sauce. Sorry not sorry!

edit: and if anyone knows the recipe for grill'd tomato relish please let me know!!!

Last edited by leesa; 21-07-2020 at 08:11 PM.
  Reply With Quote Multi-Quote with this Post
3 users like this post:
Old 21-07-2020, 08:09 PM   #2
X-AHH
The good, bad and fugly
Donating Member2
 
X-AHH's Avatar
 
Join Date: Feb 2016
Posts: 1,797
Default Re: The bakery thread

Quote:
Originally Posted by leesa View Post
I've offended more than one chef with a request for tomato sauce. Not because there's anything wrong with what they made but because I love tomato sauce. Sorry not sorry!
I can relate to telling the truth about food to the people who made it without even trying to upset them, it just seems to happen because everyone is passionate about something that they have worked hard to make whether it's tasty or not.
__________________
Time was on my side!
X-AHH is offline   Reply With Quote Multi-Quote with this Post
Old 21-07-2020, 08:24 PM   #3
Citroënbender
DIY Tragic
 
Citroënbender's Avatar
 
Join Date: Apr 2018
Location: Sydney, more than not. I hate it.
Posts: 21,262
Chairman's Award: Chairman's Award - Issue reason: Your outstanding contributions to this community have not gone unnoticed. IN my view you are a worthy recipient of the (rarely used) Chairman's Award. 
Default Re: The bakery thread

Sauce junkie here, too. It’s got to be good sauce, not “red vinegar”. Just like you want good ingredients in a pie or sausage roll.

Rice and sauce, a bachelor/povo staple! Freshly toasted Turkish bread split and spread generously with unsalted butter and then a dash of tomato sauce; delicious.

Some things, some times, you want the sauce - other times prefer to have it “naked”.
Citroënbender is offline   Reply With Quote Multi-Quote with this Post
3 users like this post:
Old 21-07-2020, 08:27 PM   #4
X-AHH
The good, bad and fugly
Donating Member2
 
X-AHH's Avatar
 
Join Date: Feb 2016
Posts: 1,797
Default Re: The bakery thread

Quote:
Originally Posted by Citroënbender View Post
Sauce junkie here, too. It’s got to be good sauce, not “red vinegar”. Just like you want good ingredients in a pie or sausage roll.

Rice and sauce, a bachelor/povo staple! Freshly toasted Turkish bread split and spread generously with unsalted butter and then a dash of tomato sauce; delicious.

Some things, some times, you want the sauce - other times prefer to have it “naked”.
Wearing clothing or not whilst eating, shouldn't influence the flavour.
__________________
Time was on my side!
X-AHH is offline   Reply With Quote Multi-Quote with this Post
2 users like this post:
Old 21-07-2020, 08:37 PM   #5
Citroënbender
DIY Tragic
 
Citroënbender's Avatar
 
Join Date: Apr 2018
Location: Sydney, more than not. I hate it.
Posts: 21,262
Chairman's Award: Chairman's Award - Issue reason: Your outstanding contributions to this community have not gone unnoticed. IN my view you are a worthy recipient of the (rarely used) Chairman's Award. 
Default Re: The bakery thread

It does, everyone should try it and see!
Citroënbender is offline   Reply With Quote Multi-Quote with this Post
This user likes this post:
Old 21-07-2020, 08:38 PM   #6
leesa
Guest
 
Posts: n/a
Default Re: The bakery thread

Quote:
Originally Posted by Citroënbender View Post
Sauce junkie here, too. It’s got to be good sauce, not “red vinegar”. Just like you want good ingredients in a pie or sausage roll.
try beerenberg it's quite nice, halfway to a relish. you can pick it up from most coles/woolies

https://www.beerenberg.com.au/65/Sho...e-Tomato-Sauce
  Reply With Quote Multi-Quote with this Post
4 users like this post:
Old 21-07-2020, 08:39 PM   #7
Citroënbender
DIY Tragic
 
Citroënbender's Avatar
 
Join Date: Apr 2018
Location: Sydney, more than not. I hate it.
Posts: 21,262
Chairman's Award: Chairman's Award - Issue reason: Your outstanding contributions to this community have not gone unnoticed. IN my view you are a worthy recipient of the (rarely used) Chairman's Award. 
Default Re: The bakery thread

Yep, that and Baxter’s - which they actually call a chutney.
Citroënbender is offline   Reply With Quote Multi-Quote with this Post
This user likes this post:
Old 22-07-2020, 02:13 PM   #8
ford71V8
FF.Com.Au Hardcore
 
ford71V8's Avatar
 
Join Date: Mar 2012
Posts: 4,825
Default Re: The bakery thread

Quote:
Originally Posted by leesa View Post
try beerenberg it's quite nice, halfway to a relish. you can pick it up from most coles/woolies

https://www.beerenberg.com.au/65/Sho...e-Tomato-Sauce



Beerenberg do the best condiments
Taka Tala sauce on lamb patties
ford71V8 is online now   Reply With Quote Multi-Quote with this Post
This user likes this post:
Reply


Forum Jump


All times are GMT +11. The time now is 12:03 PM.


Powered by vBulletin® Version 3.8.5
Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Other than what is legally copyrighted by the respective owners, this site is copyright www.fordforums.com.au
Positive SSL